We're starting another workshop series, Local Food All Year, all about how to eat locally, even into the winter! Our first session will be hosted by Chef Alex Blagdon of Alder Cottage, who will show us how to use alders in baking and cooking.

This workshop will happen Wednesday, January 10th at 6:00 pm online. Link to be shared closer to the event. Email us to be added to the list to receive a reminder!